Even if you have an in-ground garden, you should grow some plants in pots 🪴 ...

Gourmet Greens is a distinct brand within Edible Garden’s portfolio, offering consumers premium hydroponically grown basil cultivated using the Company’s proprietary growing systems and sustainability ...

At the Company’s Annual Meeting of Stockholders held September 24, 2025, stockholders approved an amendment to the Company’s certificate of incorporation to implement a reverse stock split in a range ...

Common toxic mushrooms that grow in California include death angel, death cap, and fly amanita. Cooking, boiling, freezing or drying toxic mushrooms will not make them safe to eat.

Some fruit and vegetable skins contain more fiber and antioxidants than the flesh. Some examples include apples, kiwis, and ...

Edible cacti, especially Opuntia cladodes, show consistent short-term benefits for postprandial blood glucose and modest improvements in lipid biomarkers, largely driven by soluble fiber and bioactive ...

Dubbed the People's National Championship, the college football game has become a viral sensation thanks to its toaster pastries Julio Aguilar/Getty The Pop-Tarts Bowl has become a viral sensation ...

ALBANY, N.Y. (Dec. 18, 2025) — A researcher in the University at Albany’s College of Nanotechnology, Science, and Engineering was awarded nearly $420,000 from the National Science Foundation to study ...

Wild edible plants (WEPs) are integral to many local food systems. Historically, they improved the nutrition, dietary diversity and food security of indigenous communities. Integrating WEPs into local ...

Although there are hundreds of types grown all over the world, the most common characteristics of sweet potatoes are their copper-colored skin and brilliant orange flesh. Other colors include white, ...

There's something magical about nicking flowers from your own garden and tossing them into dinner. Not to mention, it does feel immensely satisfying to take in your guests' stupefied expressions when ...