The global fructo-oligosaccharides market is projected to expand from USD 3.07 billion in 2025 to USD 5.88 billion by 2035, ...
Osorio, I. , Olson, D. and Aryana, K. (2025) Acid and Heat Mild Stresses Improve the Overall Heat Tolerance of Leuconostoc ...
The global food starch market is projected to expand from USD 22.19 billion in 2025 to USD 28.41 billion by 2035, reflecting a steady compound annual growth rate (CAGR) of 2.5%. This growth is fueled ...
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