CHICAGO -- The frozen meals that AYO Foods creates and markets sit next to P.F. Chang’s food in Target’s freezer section. But AYO Foods founders, Perteet and Fred Spencer, would prefer their fare be ...

People in West Africa take Jollof very, very seriously. It’s like paella in Spain or dirty rice in Cajun country. It has its variations to be sure, but they all happen inside a narrow range of options ...

Fermentation is a process where microorganisms like bacteria and yeast work together to break down complex carbohydrates and protein into simpler, more digestible forms. The fermentation process not ...

The organization's founder and CEO says this has been a tough time for many of the African immigrants and refugees in West Michigan.

South Africa has emerged as the leading force in Africa’s fast-growing packaged foods market. With $18.5 billion in 2024 sales, South Africa leads Africa’s packaged food industry, commanding a ...

Food insecurity is stalking hundreds of millions of people across Africa. Access, availability and affordability of food on the continent must be urgently improved, and the crisis can only be solved ...

A recently created African food safety authority is expected to be fully operational by the end of 2026. The Africa Food Safety Agency (AfFSA) will be part of the African Union (AU), tasked with ...

Africa in Paris, saving a Salvadoran street market, savoring Filipino roasts and stir-fries, tomato soup protest and the coming of Langer’s Godzilla pastrami. I’m Laurie Ochoa, general manager of Food ...

Africa’s impact on Latin American food is evident in many popular dishes. The traditions African slaves brought across the ocean, permanently impacted the food landscape from Cuba to Brazil. Enjoy ...

The frozen meals that AYO Foods creates and markets sit next to P.F. Chang’s food in Target’s freezer section. But AYO Foods founders, Perteet and Fred Spencer, would prefer their fare be next to ...