Ginger is one of the most common spices used in cooking around the globe. It has a zesty flavour that enhances the taste of food, as well as adds an earthy aroma to all our dishes. Besides being a ...

Ginger, a staple in Indian kitchens and medicine, offers distinct health perks. Dry ginger, or sonth, excels in fighting inflammation and aiding respiratory ailments. Fresh ginger, conversely, is a ...

Dry ginger water should be preferred for gas and bloating compared to fresh ginger tea as the latter increases Vata while former balances it. Ayurvedically dry ginger is considered better than fresh ...

Ginger is a versatile and widely used spice that has been used for centuries for its medicinal and culinary properties. It is commonly used in Asian cuisines and has gained popularity all over the ...