From flaky crusts to rich, thick gravy, these frozen beef pot pies stand out for flavor, texture, and hearty portions.

What is a hot water crust and when should you use it versus a traditional pie crust? Here's everything you need to know about ...

This skillet beef stew pot pie is easy to make with frozen puff pastry, sirloin steak, frozen vegetables, and potatoes.

Molly McArdle is Food & Wine's Updates Editor. She has written and edited stories about food, wine, culture, place, and technology for more than 15 years. Her work has appeared in Travel + Leisure, GQ ...

Halloween is just days away and if you haven’t decided what to serve for dinner yet, we have a perfectly spooky recipe that’s not only easy, but also makes a warming comfort food for a cold Halloween ...

Made with ground beef, vegetables, and mashed potatoes, these frozen shepherd’s pies are comforting, filling, and full of ...

It was Christmas Eve 1969, and the Belton family home on a quiet street in New Orleans was glowing with holiday warmth. Oscar and Sarah Belton had spent the day preparing for the festivities with ...

TYLER, Texas (KLTV) - Shalene McNeill with the Texas Beef Council joined us with a simple, homestyle dinner idea with a few handy shortcuts so you can get dinner on the table in no time. Preheat oven ...

Heat oven to 425 degrees. Line a 17 x 12-inch baking pan with parchment paper. Finely chop half of each green and red bell pepper; set aside remaining bell peppers. Cook the beef, onion and chopped ...

In all their iterations, pot pies unite rich, savory fillings with a golden-brown top. This collection of recipes offers a classic take chicken pot pie as well as many riffs on the iconic dish. (Pot ...