While processed, premade frozen snacks will appease a hungry gang of teenagers, all you need are three ingredients to make a more sophisticated snack from scratch. Cream cheese, zucchini, and ...

Panko Zucchini Fritters are a delicious way to use garden-fresh zucchinis and turn them into a savory, golden brown appetizer or side dish. These crispy zucchini pancakes can be eaten the next day or ...

FARGO — I just love the power of social media. Several years ago, thanks to Facebook, we reconnected with Susan Adie, a dear friend from our days working with Clipper Cruise Line, a small-ship cruise ...

Getting your Trinity Audio player ready... Zucchini is plentiful this time of year, both at farmers’ markets and from gardeners giving bagfuls to friends. Serves 4. Ingredients 2 small-sized zucchini ...

Note: Simple and flavor-packed, these fritters — crispy on the edges and tender on the inside — are sure to convert anyone into a zucchini lover. From Meredith Deeds. • 1/4 c. grated Parmesan cheese, ...

These healthy and yummy zucchini fritters are soft on the inside with a delicious crispy exterior. Loaded with grated ...

Seven Ways Seven Days Gets You Through the Week: Trustworthy local reporting. Piping‑hot food news. Thoughtful obituaries. Must‑do events. Stuck in Vermont videos. Eye‑opening personals. All the fun ...

CONCORD, N.H. – Summer’s arrival means it won’t be long before we all are inundated by zucchini, those funky squash everyone grows but no one ever seems to know what to do with. When I was a child, a ...