Lately, it seems like there’s a new food recall issued every few weeks. And the uptick isn't your imagination: Between 2020 and 2024, the total number of food recalls increased by 15%. Is this ...
From olive oil to ice cream novelties, food supply chain companies are part of the queue utilizing ReposiTrak to meet the food traceability requirements of retail, wholesale and restaurant customers ...
ReposiTrak has added 60 grocery suppliers to its traceability network, bringing the total number of suppliers who signed up in the month of May to almost 200. ReposiTrak, a Utah-based food ...
Fujii Produce, a trusted distributor of fresh fruits and vegetables serving retailers and foodservice operators, has selected ...
The Traceability Driver automates the conversion of traceability data into compliant formats and comes with a fully functional, pre-built API for efficient sharing. It is deployed locally, meaning ...
ReposiTrak invites seafood suppliers to an essential webinar focused on navigating the industry’s growing demands for food traceability. This timely session will outline the expectations of major ...
We collaborate with the world's leading lawyers to deliver news tailored for you. Sign Up for any (or all) of our 25+ Newsletters. Some states have laws and ethical rules regarding solicitation and ...
Food processors and manufacturers bring both ingredient suppliers and customers to the list of companies preparing for traceability data sharing with ReposiTrak SALT LAKE CITY--(BUSINESS WIRE)-- ...
Wellness in 2026 could see a return to the simple pillars of movement, rest and repair and looking within — specifically to the gut — to unlock physical and mental health and wellbeing.
Food recalls rose 15% from 2020 to 2024, with issues such as salmonella exposure and mislabeled products. Recalls often result from manufacturers detecting problems post-production or health agencies ...
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