What makes the perfect venison burger? That depends on your palette—or what you’re craving. If you ask us, venison burgers are best left simple: cooked to medium-rare on a hot grill (or in a scorching ...
Grilling and summer go hand in hand, so if you have ground venison from your fall harvest, give these burgers a try. North Dakota Game and Fish Department R3 coordinator Cayla Bendel shows how to ...
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