This chicken nugget recipe comes from legendary cookbook author Mark Bittman, whose latest installment in his “How to Cook Everything” series is built around kids’ cooking. Set to debut Oct. 15, “How ...
Have you noticed how the once-lowly cauliflower has made it to prime time? It can be dressed up to masquerade as a less-starchy, meat-free version of some our favorite comfort foods – like these ...
Amelia Schwartz is a Brooklyn-based writer and editor who has been covering food, beverage, and culture for over seven years. She is currently an editor at Food & Wine magazine, focusing on trends and ...
McDonald’s is launching plant-based McNuggets in France in partnership with Beyond Meat. According to a release from Beyond Meat, the Veggie McPlant McNuggets are made with pea and wheat proteins.
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