When leche flan, ube, and cheesecake combine, you get local bakery The Tartoise’s best-selling indulgent dessert: the leche flan ube cheesecake. Two Filipino classics and one crowd-favorite dessert ...
What started as a pop-up coffee cart has evolved into New Jersey’s first shop to blend authentic Filipino flavors with its cups of joe. At Ayala Coffee in Union, flavor combinations include ube ...
Inquirer president and CEO Sandy Prieto-Romualdez (second from left) hands a copy of “Best Desserts” to SSI marketing communications head Mitch Suarez, with Lifestyle editor Thelma Sioson San Juan ...
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“You just have to be super confident when you approach this task,” says Kora founder Kimberly Camara. She’s flipping a large tray of flan from one pan to another for the shop’s flan doughnut. It’s ...
Cafe 86 has some of the most unique desserts made with purple yam. This cafe makes some of the most Instagrammable desserts-- and they’re all purple! For the past five years, Cafe 86 in Southern ...
The rainy season is upon us, and there’s nothing that goes better with raindrops than a bowl of hot soup. At Xiu Restaurant with some of my favorite former Xavier coparents (Joseph and Joy Tiu, and ...
This cake has 5 layers, including custard, pinipig, and whipped cream The sky is (almost) the limit when it comes to creating new desserts and pastries, and Jasmin’s can attest to this – this local ...
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