From acorn squash to kabocha, winter squash varieties are some of the most versatile, hearty, and delicious seasonal eats out there. Boasting tons of flavor and endless preparation methods, winter ...

Butternut squash is not only delicious but also full of healthy nutrients like fiber, iron, potassium and magnesium. (Getty Images) After a summer full of grilled zucchini and yellow squash, now is ...

Sure, you know all about pumpkin and zucchini but what about patty pan, luffa and banana squash? It turns out that this plant family is large and surprisingly diverse. In fact, there’s a delicious ...

While winter squash plants are known to take up a lot of space in the garden, here's a selection of more compact varieties ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Can you say kabocha? This is high time for winter squash, and a cornucopia of eye-catching varieties are available. Winter squash ...

Knowing the different types of squash can help you choose the right one; some excel in savory dishes, such as soups and casseroles, while others are better suited for sweeter recipes. Try thin-skinned ...

Squash can be divided into two major categories — summer and winter squash. Summer squash have thin skins, while winter squash have hard shells. Roasting, puréeing for soup, slicing raw, and searing ...

After a summer full of grilled zucchini and yellow squash, now is the perfect time to switch things up and cook some winter squash. So what exactly sets summer and winter squash varieties apart? Think ...

Walk into any grocery store, or better yet, your local farmers’ market this time of year, and you’ll likely see bins overflowing with seasonal squash in dozens of colors, shapes, and sizes. Knowing ...