This recipe for Steamed Taro Cake (Wu Tao Gou 芋頭糕) is a classic dim sum dish, featuring taro, Chinese sausage and mushrooms ...

The first time that I told my non-Chinese friends about the taro + mochi + meat floss + salted egg combination, they were shocked that anyone would ever find this unorthodox blend of flavours ...

To some, taro and purple rice may seem like unorthodox ingredients to add to desserts, but for me, they are a few of my all-time favourite dessert elements. Sadly, I find them to be uncommon and quite ...

In the latest installment of my budget adventures, I decided to tackle birthdays in quarantine. The task: Could I make a birthday cake for under $5? Considering most birthday cakes run anywhere from ...

The traditional sweet taro cake and five-colour cake have long been specialities of Thị Cầu Ward in Bắc Ninh, and have notably been recognised among the top 100 most delectable dishes in Việt Nam by ...

Make sure you have a wok and lid big enough to accommodate a 22 to 23 centimetre round cake tin. Place a cooling rack in the wok to sit the baking tin on. Fill with enough water so there's about two ...