Crunchy Girl Products uses grass-fed, grass-finished beef suet and organic ingredients to create handmade skincare rooted in ...

Beef tallow is back because it adds rich flavor and handles high heat, making everyday cooking taste more satisfying. Cooks ...

The new dietary guidelines give federal approval to a fat that has slowly caught on with consumers, even as doctors have ...

Tallow ranges from fairly neutral to quite beefy, but it always has an identifiably "meaty" quality. Butter has a more delicate flavor, and cultured butter has a tang that makes it excellent in baking ...

All products featured on Bon Appétit are independently selected by Bon Appétit editors. However, when you buy something through our retail links, Condé Nast may earn an affiliate commission. However ...

Beef tallow: What is it, and why are french fry fans, health food experts and popular restaurant chains talking about this long-debated cooking method? While some restaurants have been cooking with ...

TAMPA, Fla. (BLOOM) — Once pushed aside in favor of vegetable oils and margarine, beef tallow is making a hot comeback in American kitchens. From TikTok influencers to professional chefs, the rendered ...

Skincare aficionados have gone to great lengths to achieve perfect skin, from snail mucin to diaper cream. The latest fad is apparently beef tallow. But this esthetician has a warning about it. Lydia ...

Beef tallow is the latest craze online thanks in part to Robert F. Kennedy Jr., the nation's new health czar, who appeared at Steak 'n Shake and gave the burger chain high praise for cooking their ...

Beef Tallow—once disregarded as unhealthy and unfit for the restaurant kitchen—is staging a comeback in 2025. Steak n Shake kicked off the year by announcing plans to use 100 percent all-natural beef ...