If you’re craving comfort food for dessert, our Slow-Cooker Purple Rice Pudding adds a modern twist to a nostalgic recipe. This easy-to-prepare dish is perfect for chilly days or night. Your family or ...

Rice pudding is one of those sweet desserts I yearn for in the cold, dreary winter months. It seems many cultures have their ...

If you’re a fan of rice pudding, try these rice fritters. Enhanced with apple and, if you like, raisins, they’re the perfect ...

Wash the rice under water and soak it in ½ cup of cold water for 20 minutes. Drain the water. With your hands, gently crush ...

Bring the water to a boil. Add salt. Add the rice, then reduce the heat to low, cover and cook for 20 minutes. Remove pan from the heat and let the rice stand, covered, for 10 minutes. Stir the milk, ...

Most of the time, we think of rice as being for curries, Mexican food, Chinese or other tasty savoury cuisines, which all have their own spin on the humble grain. But rice pudding is indisputably a ...

Rice pudding is a little like ice cream without the icy part. It’s uncomplicated. It just slides down. You don’t have to wonder how it was cooked or what’s in it. Its flavor and texture is consolingly ...

Don't miss the big stories. Like us on Facebook. I think that it would be fair to say that for many of us, food during the holidays is all about comfort. Perhaps not in the classic 'comfort food' sort ...