Feb. 23—It's the end of an era for a longtime Valley Pike restaurant and banquet hall. Excavators were on site Wednesday leveling what's left of the Surf and Turf Inn, a steakhouse that was once a ...
The popularity of surf-and-turf peaked decades ago, but the decadent pairing of filet mignon and lobster tail still remains on many restaurant menus. These days, chefs are creating fresh takes on the ...