Tyler Fenton has been cooking since he was eight. One of his favorite methods is over an open fire. The kitchen he runs, BATA, is the perfect example, as it’s not only one of the best American ...
FireKitchen on MSN
Open fire ribeye steak with rich BBQ butter ASMR cooking
A thick Black Label ribeye steak is cooked outdoors over open flames. BBQ butter is added at the perfect moment to enhance flavor and texture. No kitchen, no shortcuts—just fire, meat, and patience.
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