Anneliese Deising, Plymouth, Michigan go to recipe Raspberries, chocolate and pecans come together in this ...

The end of summer means a series of adjustments. School begins, schedules change, the days shorten. All of a sudden, the moments that once were relaxed become a bit more packed. Whenever this happens, ...

Puff pastry might be the most underrated secret weapon in your freezer. Those golden, buttery layers shatter at the first ...

Classic French pastries, from croissants to Kouign Amann, are famous for their rich, buttery goodness, but infamous for intimidating most home cooks, who shy away from baking them at home. But there ...

During an episode of Barefoot Contessa, Garten shared her philosophy for entertaining friends which makes it easier for her as the host. “One of my mottos is: my friends don’t have more fun if I spent ...

A galette is always an easier move than pie (rustic, un-crimped edges are our friends), but this one goes a step further. Instead of making dough from scratch, all you have to do is unwrap a sheet of ...

Turn your favorite party dip into a personal serving with these cheesy, flaky, savory spinach dip rolls. To create this easy app, chopped spinach, marinated artichokes, and three types of ...

PHILADELPHIA (WPVI) -- Have you ever tried to make fudge? While delicious, it can be tedious and time consuming. But what if we told you that you can make it in just five minutes with three simple ...

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.

Though it looked gorgeous, this Baked Brie In Puff Pastry was incredibly easy to pull off. I sheepishly admitted just how ...