1) Rinse and strain your fresh chicken to remove the blood. 2) Brine your chicken overnight in a seasoning salt and water mixture. 3) Set oil to 400 degrees if you’re cooking at home (350 on a ...
From organic home-cleaning and stain-removal hacks to beauty scrubs and throat gargles, there are so many practical applications for salt. In addition, salt makes food taste really good. For this ...
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