Arielle Johnson's "Flavorama: A Guide to Unlocking the Art and Science of Flavor" explores the complexities of flavor, combining taste and smell. The book breaks down the five distinct tastes and the ...

This homemade salsa recipe is bursting with bold, fresh flavors that bring a delicious kick to any meal. Made with ripe ...

I tried it out myself and, let me tell you, it is absolutely delicious. It’s creamy like guacamole but is loaded with a salsa flavor that makes it taste quite different from what you’d make at home.