Empowering employees with the tools they need to be more efficient with less time and support should be a critical priority for leaders in the restaurant industry. The Fast Company Executive Board is ...

Restaurant operators foresee the labor market loosening somewhat in 2023, although hiring and retention will remain challenging for the industry overall. The December Business Conditions Survey from ...

The January jobs report exceeded expectations across the board, with unemployment rates dropping to 3.4% - the lowest level since May 1969, according to the U.S. Labor Department. The Bureau of Labor ...

There’s been front-line chatter in recent months about one tenet of the labor challenge potentially easing: Has applicant flow begun to pick up? Federal data suggests it has. According to Bureau Labor ...

At the heart of restaurant labor optimization is having a rock-solid forecast that accurately projects the ebbs and flows of your business days. A quality integrated back office system is your key to ...

In recent months, Toast has been quietly but deliberately reshaping how it positions its platform in the increasingly ...

Half of restaurant operators in the U.S. expect to make less profit in the new year, according to a recent report from the National Restaurant Association. In 2022, operators battled rising inflation ...

New economic data released on Tuesday show declining restaurant sales in October, followed by slower hiring in November.

MARQUETTE, Mich. (WLUC/Gray News) - A Michigan restaurant says it is adding an additional fee to customers’ checks to help with the rising cost of doing business. Patrons at the Iron Bay Restaurant in ...