Chambord is a raspberry liqueur, and this recipe updates the classic Chambord-bubbly combo with the addition of hibiscus. Instructions: In a flute, add the hibiscus blossom. Pour in Chambord and top ...

Chambord originates in the Loire Valley a really long time ago (it’s now produced by the Brown-Forman Company). It’s a cognac-based liqueur whose dominant flavor is red and black raspberries, though ...

Sure, you’ve probably had a few martinis and Manhattans, but have you tried them with Chambord? The French black raspberry liquor recently sent over a few interesting twists on the old classics that ...

crushed ice 1 ¼ oz. vodka lemonade, preferably freshly squeezed (for topping off) ½ oz. raspberry liqueur (such as Chambord) skewered honeydew melon balls 1. Fill a chilled highball glass with crushed ...

The Sip Scene showcases unique libations from around the basin. Whether it’s a type of beer, wine, cocktail — you name it — we’ll uncover those tasty beverages for you to try at one of the countless ...