Brighten your day with a Super Moist Lemon Chiffon Cake! This recipe delivers an incredibly light, airy, and tender crumb bursting with refreshing lemon flavor. Perfect for any occasion! One of my ...

This Meyer lemon cake is soft, buttery, and bursting with fresh citrus flavor. Made with real Meyer lemons and finished with ...

Preheat oven to 350°F. Combine granulated sugar and lemon zest in a large bowl; rub with fingers to disperse lemon oil until sugar feels moist, about 1 minute. Whisk in olive oil. Add eggs; whisk ...

It uses a whole lemon! When the warmer weather hits, nothing hits the spot quite like freshly made lemon bars—not until you’ve tried Whole Lemon Blender Cake, that is. With the right amount of lemon ...

Chef Alex Guarnaschelli shares her mother's recipe for a favorite dessert from childhood. Alex Guarnaschelli’s grandmother always made a dessert from scratch to end dinner when her daughter Maria ...