FARGO, N.D. — Two North Dakota State University scientists have teamed up to illustrate that potatoes are both nutritious and delicious. Julie Garden-Robinson and Susie Thompson collaborated to ...

This week on AgweekTV, we'll get "boots on the ground" to check planting progress. Effects on the cattle industry from the April 12 blizzard are still going on. We'll continue our Follow a Farmer ...

Potato virus Y is a huge threat to potato crop stability in North America and Europe. Farmers are most concerned about the necrotic strain, which affects varieties of potatoes more severely than the ...

Brant Darrington is a third generation potato grower, and operates with his brother on their farm in southern Idaho near Declo. “We produce potatoes, sugar beets, wheat, barley, hay and corn, and are ...

THREE RIVERS, Mich.—It may be known for the Motor City or the Great Lakes, but Michigan also boasts a tastier title: potato chip capital of the U.S. In fact, according to the Michigan Potato Industry ...

Aroostook County has long been referred to as Maine’s Potato Empire. Because of the relatively short season in the County and its rich, fertile soil, potatoes became the dominant crop as ...

Ten years ago, the average price of a 16-ounce chip bag was less than $4.50. These days, it’s around $6.50. While many products saw huge price increases early in the pandemic and after the public ...

Arkansas Times publisher Alan Leveritt has lived on his great-grandparents’ farm in North Pulaski County for more than 40 years. This is the latest in a series of columns about day-to-day life on the ...

Seven Ways Seven Days Gets You Through the Week: Trustworthy local reporting. Piping‑hot food news. Thoughtful obituaries. Must‑do events. Stuck in Vermont videos. Eye‑opening personals. All the fun ...