I am not a vegetarian, and neither is my wife, Kaisari, nor my sons, Saif and Asad. And this is in keeping with the tradition of Muslim families from the Indian subcontinent who are mostly meat-eaters ...

Who doesn't love potatoes? It is one of the most beloved vegetables in all Indian households. Many people may not know this but potato is actually the root of the plant, so every time you are eating a ...

Classic Indian potato recipes: try them coated in panch phoron spices, as crisp patties, spiced with fenugreek, or curried and stuffed into flatbreads Prep 10 min Cook 15-20 min Serves 4 6 tsp ...

1. Bring 3 cups salted water to the boil. Add rice and ½ teaspoon salt flakes, stir and place lid on saucepan. Simmer for 15 minutes, until all water has been absorbed and rice is tender. Do not stir ...