Australia has a new national dish. Australia’s teenagers and late-night lager lovers are among the many who have embraced the halal snack pack, a disgusting but delicious combination of chips, doner ...
In case you haven’t it is basically hot chips topped with halal-certified doner kebab meat, cheese, and one or more sauces, usually chilli, garlic and barbecue. But after reigning supreme as one of ...
While similar meat and chip plates are served in Turkey and Lebanon the Aussie version features cheese and chicken salt. The dish, often eaten after a night out, is now one of the most popular dishes ...
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