Do you prefer having paneer with rice than roti? Then this recipe is for you. But this is not the usual paneer-rice combo we will introduce; it comes with a fiery kick that makes it hard to resist. In ...

Kulcha has long been a beloved Indian bread, known for its soft texture and perfect pairing with rich curries. Whether it's the classic Amritsari kulcha or stuffed versions with potato, onion or ...

Dosas are comfort food and making them is a lot of fun. However, Indian chefs want you to elevate your classic dosa by adding ragi and sprouts, as well as hibiscus and peas, and even add avocado to ...

Sometimes, even the slightest thing can transform anything completely. This is exactly the role of seasoning in the world of food. We just need to add a little bit of it, but it has the power to ...