Truffle cultivators are becoming increasingly common across Appalachia and the southeast region, and say the climate and soil ...

Truffles aren’t just a European delicacy; they’re now being successfully cultivated across the United States. American truffle production is growing fast, with promising harvests in states like North ...

Welcome to the Cooking Corner in the Air Comfort Solutions Kitchen. On Tuesday, Natalie Mikles with the Made in Oklahoma Coalition doing Pecan Pie Truffles. 1. Stir together pecans, graham cracker ...

These Pecan Pie Truffles combine buttery pecan shortbread cookies and rich cream cheese to create a smooth, melt-in-your-mouth center. Each one is dipped in creamy vanilla almond bark and topped with ...

CORVALLIS — On a crisp February morning, about 60 people plodded through an orchard that grower Kathleen Sedehi had established for cultivating truffles, edible subterranean fungi widely prized as a ...

It’s known as the wiregrass region, this part of the South that takes in parts of southern Georgia, southeastern Alabama and the Florida panhandle. Travel its rolling topography and you’ll pass quail ...

From the surface, there’s not much going on in the orchard at Burwell Farms in rural North Carolina: loblolly pines grow in perfect, orderly rows, brown trunks and green needles in a hypnotizing grid ...

The glass jar arrived overnight from North Carolina, 650 miles to the east. It was sitting in the kitchen at The Hive, an upscale, art-filled restaurant in the increasingly cosmopolitan town of ...