British meat pies incorporate a medieval pastry technique that was once designed strictly to hold ingredients together, and ...

Unless you’re a professional pastry chef, you probably make just a couple of pies a year — at most. As we head into peak pie-baking season, we talked to people who bake hundreds of pies each year, and ...

I have a confession to make: Despite my love of all things baking, I have yet to master the perfect pie. ‘Tis the season for harvest-y pies and Christmassy pies and all the wonderful fillings that can ...

It's common knowledge that, when it comes to types of pie crusts, hot-water holds up best -- but what's not as common knowledge is the reason why.

Making pie crust from scratch requires attention to detail. The butter needs to be just right or everything will go astray; ...

A Homemade Chicken Pot Pie Recipe isn’t as scary as it sounds to make at home! The weather in Washington State is almost ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. “If a store-bought crust will get people to ...

I blindly tasted pie crusts from Trader Joe's, Pillsbury, Marie Callender's, Kroger, and more to find the best. There's only one I'd buy again. Recently, I took a poll and asked 14 of my family and ...