Summer rolls, also known as fresh spring rolls, are a signature dish of Vietnam. Unlike their fried first cousins, which arrive at the table crispy brown, summer rolls are almost transparent, offering ...

There are restaurants that serve rice paper rolls with poached pork throughout Vietnam, but the most famous and common ...

Crunchy and refreshing, these rice paper rolls are the ultimate summer dish. A bank examiner gone astray, Andrea Nguyen is living her dream of writing impactful cookbooks and teaching others how to ...

Along with various fresh rolls, Vietnamese cooks use rice papers in stir-fries, soups, baked dishes and a wildly popular street food known as banh trang tron, or rice paper salad. The wrappers can be ...

As an Associate Food Editor, Bridget Hallinan primarily focuses on home cooking content for Food & Wine.com. She writes and edits recipe content, interviews chefs for helpful tips and tricks, and ...

Rice paper is one of those ingredients that feels magical — thin, translucent sheets that transform simple fillings into elegant, flavourful bites. For many, it’s synonymous with Vietnamese spring ...