Pakistani cuisine is all about layering flavors. Over centuries, home cooks have used spices and techniques instinctively, each responding to generational gustatory coding honed and passed down by the ...

MARKINGS Publishing’s latest venture, Mrs Azra Syed’s Pakistani Cooking, is an encyclopedia of Pakistani dishes and cooking techniques. Syed, who was inspired by her granddaughter to write this ...

Try out this recipe that finds its roots in Myanmar's Khao Suey Ingredients For the coconut curry: 1 cup coconut milk 1/2 cup gram flour 1 cup yoghurt Three stems of curry leaves 1 tsp cumin seeds 3 ...

On the Pakistani cooking reality show, "The Kitchen Master", a contestant recently decided to bring biriyani from the 'best shop in her area', rather than cooking the dish herself. The video clip from ...

Pakistan has been in the news for the last few years, but always for the wrong reasons. Terrorist bombings. Questions about the loyalty of the intelligence services. The embarrassment of being the ...