In a pressure cooker, add mutton, water, bay leaf, and potli masala tied in muslin cloth along with salt and bay leaf. Open the cooker, remove the mutton pieces, and sear them in the same pan using ...

Pulao makes for a filling and tasty meal. If you're a fan of bold flavours and vibrant street food, then Masala Tawa Pulao is a dish that deserves a spot on your table. Originating from the bustling ...

Mahafrin Gotla Umrigar offers you a taste of authentic Parsi food. Mahafrin Gotla Umrigar with one of her creations, Parsi Mutton Pulao. Photographs and video: Afsar Dayatar/Rediff.com Kharu ...

Eid-Al-Adha: Mutton yakhni pulao is subtle mix of spices and herbs with mutton chunks and stock which blends perfectly to create a lip-smacking affair for an Eid spread at home. The term yakhni refers ...

Mutton Masala or even Chicken Masala is a typical 'hotel' dish just about anywhere in India and most eateries cook it badly. I can tell the calibre of the food in a restaurant by the quality of its ...

Diving into that heavenly bowl of amazingly cooked Mutton curry is pure bliss. No matter what your food preferences are, it is impossible to say no to a yummy mutton curry. The amalgamation of ...

Anyone who has had their children leave the parental nest, for any reason, and then return home for a much-awaited reunion, knows the joys of cooking that first shared meal. What is it that your child ...

On Parsi New Year, chefs decode the festival delicacies for us as they hope some traditional items make a comeback. Parsi New Year or Navroz signifies the day when Zoroastrian community set foot in ...

A refreshing sorbet to start with, the flavour of coconut and mint set the mood right before you dive into the other delicious dishes on the Poila Baisakh-special menu.