Almost every country has an iconic baked good. France has the croissant. Spain has churros. Italy has tiramisu. And Mexican sweets were inspired by them all, yet utterly distinct. Mexican pan dulce, ...

That’s what Mexicans say when something is so trendy it’s being snapped up as quickly as it’s made. And if the movement toward authentic cuisine continues, the next hottie could be bread itself: pan ...

When your ‘amá’ told you about your Mexican heritage, she probably forgot these 55 pan dulce sugary treats we gathered for you to collect among your ancestral memories. Now, try to name them. You ...

To celebrate the 2018 World Cup, For The Win’s Ted Berg is sampling various World Cup countries’ cuisines in the New York City area. To recommend a dish or a restaurant, email asktedberg@gmail.com.

Even if the menus of most Mexican-American restaurants don’t exactly sync up with what’s served south of the border, patrons can at least glean the rudiments of Mexico’s heartland cuisine from the ...

Instead of reaching for a glazed doughnut or biscotti thismorning, consider kicking off Cinco de Mayo with a fruit-filledempanada or a sweet, cinnamon-dusted novia. Such Mexican pastries sound exotic, ...