Potatoes have been a staple at family gatherings for generations, offering comfort and versatility in every bite. From creamy mashed potatoes to golden roasted wedges, these dishes never fail to bring ...

It's an unusual technique that's simple enough for anyone to try.

This recipe changed how I'll make mashed potatoes forever.

No peeler needed here! Keeping the skin on adds flecks of color and a hearty texture to these mashed red potatoes. Marcia Kiesel, a former Food & Wine test kitchen supervisor, is an experienced chef ...

Though butter and milk are common additions to mashed potatoes, our favorite recipe uses olive oil and Manchego cheese to achieve its silky texture and richness. Chefs and home cooks love garlic in ...

If the idea of dairy-free mashed potatoes makes you shudder, stick with me. The most common complaint with vegan mashed potatoes is the texture; mashed potatoes should be creamy, decadent, and ...

WAUSAU, Wis. (WSAW) - Whether you’re traveling to spend time with family, or staying home this holiday season, the Wiscosin Potato and Vegetable Growers’ Association has recipes that are sure to ...

There is nothing more stressful than wrestling a large pot of boiling potatoes off the stove at the last minute to drain them in the sink, all so you can serve hot mashed potatoes with Thanksgiving ...