DULUTH — Ever find yourself on a winter run and craving some warm Norwegian potato bread? The third annual Lefse Run on Saturday combines the tradition of Norwegian lefse with a free fun run with a ...

FOREST CITY — Ernest Thompson deftly cut the skin from a hot potato. The skinned potato was handed to Nancy Olson who put it in a bowl so she could use a ricer on it. Olson gripped a ricer in her ...

Discover the art of making lefse in this excerpt of Eliza Blue's new book. Explore the history, technique and tradition of ...

ANACONDA — Vandel Kirkeby remembers making lefse with his mother as a boy on the family farm in North Dakota some 80 years ago. On a Monarch cook stove, he learned the skill of gently turning the thin ...

The smell of warm flour and potatoes filled the air of Bethel Home’s first floor, Wednesday, Nov. 19, as volunteers and staff made lefse for residents’ holiday meals. The lefse-making crew used former ...

Tim Wolber said the St. Andrew's Episcopal Church Men's Group had definite flour power at a recent lefse-making session. Only two guys from the group had ever made lefse before, but all of them were ...

While most of the year lefse keeps a low profile these next months it takes its place among Scandinavian holiday culinary traditions, starting locally with Lutefisk dinners. At St. John's Lutheran ...