The pound cake should be made the day in advance of preparing this recipe. A good quality store-bought pound cake is fine to use, if desired. In a medium bowl, mix together the strawberries, ...

I first saw the recipe for Limoncello Lemon Loaf on a Southerner’s Notebook blog, a wonderful cooking blog, hosted by Carolyn, a great cook and long-time friend of mine. Carolyn’s blog had a link to ...

Preheat oven to 120C/gas ⅓. Line a 20cm round springform tin with nonstick baking paper. Place the coconut, sugar and egg whites in a bowl and mix until well combined. Press the mixture into the base ...

To prepare the carrot and limoncello cake, start by sifting the flour (1), the baking powder (2), and the baking soda (3). Set them aside as you will incorporate them gradually during the batter ...