These Sourdough Lemon Cookies are soft, sweet, and bursting with a bright lemon flavor from fresh zest and juice - all with ...

Lemon lovers, rejoice! Just when you think you’ve had every lemon treat imaginable, these lemon pudding cookies will become your new favorite. The secret to these wonderfully tender cookies is instant ...

I’m kind of a lemonhead. I have a real weakness for it, plus I think it’s the perfect flavor, savory or sweet. So when I was considering my ideal cookie platter, I knew it had to include lemon iced ...

"If you like sweet and tart flavors together, these are the cookies for you," says the kid cook of her recipe from the Masterchef Junior Cookbook “If you like sweet and tart flavors together, these ...

Using powdered sugar in the dough in place of granulated sugar gives these lemon butter cookies a deliciously light crumb. The dough relies on softened butter creamed with powdered sugar, which ...

1. Make the lemon dough by whisking the dry ingredients together. 2. Cream butter, sugar, and lemon zest until light and fluffy. 3. Add egg and heavy cream, mixing well. 4. Mix in lemon juice and zest ...

Bright, tart lemon zest balances dark, just-bitter cacao nibs in this sweet, fragrant, floral cookie. Gail Simmons is a trained culinary expert, food writer, and dynamic television personality. Since ...

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.