Q I received a bottle of Kahlúa, as a gift and I don’t know what to do with it. I’m not a big drinker. Do you have any dessert recipes that call for Kahlúa? — Samuel Baker, Coral Springs A. Kahlúa is ...
Preheat oven to 400 degrees F (205 degrees C). In a large bowl, beat eggs until foamy, and stir in melted butter. Stir in the brown sugar, white sugar and the flour; mix well. Last add the milk, ...
Each November, longtime Plates reader Laurel Cohen offers what amounts to a crash course in pie-making. Just in time for the holidays, her students learn the dos and don’ts in a Los Gatos-Saratoga ...
French Bread stuffed with a Door County Cherries soaked in rum & Wisconsin Cream Cheese, dipped in a French Vanilla & Cherry Cream Custard, grilled to a golden brown, then finished with powder sugar, ...
2 to 4 tablespoons Kahlua (can substitute strong coffee or espresso) 1¾ cups pecan halves (about 7 ounces) 1. Preheat oven to 400 degrees. Melt chocolate in a double boiler. Beat eggs slightly and ...
2 to 4 tablespoons Kahlua (can substitute strong coffee or espresso) 1¾ cups pecan halves (about 7 ounces) 1. Preheat oven to 400 degrees. Melt chocolate in a double boiler. Beat eggs slightly and ...
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