Add Yahoo as a preferred source to see more of our stories on Google. You can choose between bone-in, semi-boneless or boneless leg of lamb, rolled and tied, or just plunked down into a roasting pan ...

The center of a holiday meal is often a large roast, rounded out with delicious sauces and sides. That roast is usually beef, but rising beef costs make a good case for trying a less popular but ...

AUSTIN, Texas -- Just when you think there are no new recipes or cooking techniques, America's Test Kitchen comes in with a surprise, like blooming spices for this harissa-rubbed lamb in the microwave ...

How to pick out a good piece of lamb and what to do with it. Cooking lamb is an easy way to make things feel special. Perhaps because, at least in America, not many of us grow up eating it. By the ...

Growing up, lamb was always synonymous with special occasions in my household. The aroma of lamb roasting in the oven never fails to excite me. This one-pot recipe, which features seasoned lamb ...

Tip: In addition to a silky pan gravy, lamb is delicious with herbaceous sauces like chimichurri. Pull out all the stops this Easter with a roast leg of lamb. Not only are lamb recipes simple to ...

A roast leg of lamb is a centerpiece dish that's perfect for a special meal. It's great year-round, but it's especially lovely for spring occasions, like Easter. The only issue? If you don't cook lamb ...

Getting your Trinity Audio player ready... One of my brothers, Marc, lives overseas and is fond of cooking what the French call a “gigot” (leg of lamb) for Sunday dinners. I’m always amazed how much ...