Salisbury steak is one of those comforting meals you never outgrow, and our easy elevated slow cooker version is rich with a depth of savory umami flavors.

Salisbury steak is named after its inventor, Dr. James Henry Salisbury, a Civil War era, American physician and chemist with a keen interest in dietary studies. Dr. Salisbury’s recipe of ground beef, ...

Do you ever think back to those classic comfort foods our grandmothers made? Many of those old school recipes had been passed ...

1) To make the salisbury steak, add the ground hamburger, black pepper, dry mustard, ketchup, Worcestershire sauce, soy sauce, egg, cayenne pepper and Italian bread crumbs to a large bowl. Mix ...

Forget the TV dinners. Made well, this easy classic can be hearty, soul-warming comfort food. By Eric Kim If my childhood were a candle, it would smell like Worcestershire, ketchup and brown sugar. As ...

It's an old-school recipe that never goes out of style. The Cooking Mom joins FOX6 WakeUp with a quick and easy dinner recipe. In a large bowl, mix together the first 5 ingredients and a dash or two ...

Salisbury steak is a dish made from a blend of minced beef and other ingredients, which is shaped to resemble a steak, and is usually served with gravy or brown sauce. Hamburger steak is a similar ...

In a medium mixing bowl combine the meat with salt, pepper, paprika and garlic. Using your hands gently mix until the ingredients are just incorporated, but don't over-mix which will result in a ...