You’re hosting a barbecue and loading up at the supermarket. You could go for chicken, but that’s a bit unexciting. Burgers and dogs are a safe bet too, but maybe not fancy enough for the vibe you’re ...

During the summer, we use our grill nearly every night for everything from meat, to vegetables, and even fruit. On weeknights, we're usually looking for a dish that is quick and easy to make, and if ...

MINNEAPOLIS — One of the most underrated meats for grilling season is pork chops. But there are a few easy ways to ensure grilled pork chop perfection. One is to choose the right cut. Bone-in chops ...

1. For the pork chops, mix the spices together and rub it evenly on both sides of each pork chop. Let them set 20-30 minutes prior to grilling. Preheat your grill to medium-high heat. Spray the ...

This recipe from America’s Test Kitchen’s new cookbook, “The Outdoor Cook: How to Cook Anything Outside Using Your Grill, Fire Pit, Flat-Top Grill and More” (ATK, $29.99) covers equipment, fuel, fire ...

Imagine a warm evening, the grill sizzling, and the amazing smell of grilled pork chops with caramelized onions filling the air. This recipe is all about bringing those wonderful outdoor flavors right ...

Pork chops respond very differently to direct heat and slow smoke. This comparison breaks down how grilling and smoking ...