Mary Berry's spiced orange cake recipe uses a whole orange including the skin and bakes in just 25 minutes, serving eight ...

Place a rack in the center of the oven and preheat the oven to 350 degrees F. Grease and flour a 10-inch tube pan with solid vegetable shortening and flour and set aside. Place the butter in a large ...

Sharing her recipe for a sweet, glazed orange sponge cake, chef Lisa Marley revealed her top tips to make it deeply flavoured with every bite. Speaking to Express.co.uk, she said: "Fresh oranges are a ...

Mary Berry's spiced orange cake is the perfect treat for the festive season - and it's ready in just 25 minutes ...

This cake is very easy to prepare. It has a lovely orange taste but don't economise on the orange rind as it is the rind that gives it the orange flavour. Sift the flour, salt and baking powder into a ...

Ingredients 200g self-raising flour 1 tsp baking powder 2 x 20cm round cake tins, greased, then base-lined with baking paper; piping bag fitted with a 1cm round nozzle Method 1. Heat the oven to 180°C ...

Fresh citrus adds its pucker in three ways to this olive oil-based loaf cake from Lodge Bread Co. pastry chef Julia Webb. First, orange zest is ground into the sugar to sweeten the batter, then its ...

It’s that in-between stage between Christmas and New Year's, and what better way to spend the time than baking? Mary Berry has shared a plethora of cake recipes throughout her career, but this spiced ...

Tart cranberries are cooked beneath a spiced orange sponge in our upside-down cake that's served with a simple yet ...