French cooking sounds fancy, but a lot of classic dishes are way simpler than people expect. You don't need special tools or ...

French pastry looks effortless, but the work behind it isn’t. This video follows a full day with a French pastry chef, from ...

Pithivier pastry with a creamy sauce, served with a garnish of grated topping and green element on a white plate. Chef Colby Rasavong stacked together a seared half-pound beef patty, pickled green ...

Back in April, I visited a restaurant in the Georgetown neighborhood of Washington, D.C. (one of my favorite food and restaurant cities in the country) that knocked my socks off. Mind you, the rest of ...

Yewande Komolafe brings us a recipe for a Breton pastry alongside a touching column. By Melissa Clark Credit...Kelly Marshall for The New York Times. Food Stylist: Yossy Arefi. Prop Stylist: Paige ...

Parisian chef Daniel Bertrand winkingly leans into a few French stereotypes as he moves around the kitchen, gesticulating and helping people squeeze meringue out of piping bags onto the cookie tray.

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. So what was the tasty base for this French ...