Nissin and Maruchan are giants in the ramen world. Both brands take up the bulk of the retail ramen noodle options. Momofuku Ando, founder of Nissin, created his company in 1958. Post-WWII Japanese ...

Etiquette rules can definitely vary depending on what country you're in. While this one is considered rude in the U.S., it's ...

1. Cook ramen noodles in 2 cups of water (package instructions call for 4 cups total for 2 packages; use only 2 cups). Discard the seasoning packets or reserve for a future use. Drain noodles, ...

You’re stuck at home ordering food online and all you want is a 24-pack of shelf stable nostalgia, but the instant ramen that got you through college sold out days ago. This is a good thing. Trust me.

The world of Asian noodles is expansive—there are rice noodles and wheat noodles; flat, wide and round noodles; and noodles made from root vegetables, just to name a few. Whether you’re seeking out a ...

From classic shoyu to spice-filled specials – these are the 20 best ramen joints that opened in Tokyo over the past year ...

Instant ramen noodles are inexpensive and only require minutes to prepare, but they don’t contain the same amount of nutrients as fresh ramen. They also contain a lot of salt. Ramen noodles are a type ...

BELLE FOURCHE, S.D. — Ramen noodles are rolling off the conveyors at Albany Farms in Belle Fourche, South Dakota, and on to grocery store shelves across the United States and Canada. “We try to do as ...

YouTube food critic Mike Chen, who travels the world spotlighting mostly Asian restaurants for his Strictly Dumpling YouTube channel, recently dropped into Dallas to rank his favorite noodles in town.