Getting your Trinity Audio player ready... “The street outside the elegant old mansion is in disrepair. Inside, in what was once the grand entrance hall, a couple of stray dogs are camping out on ...

Dear Maggie: Coconut fans, rejoice! The Eatery was happy to share its recipe with us. Toasted coconut gives both rich flavor and a fun crunch to this crème brûlée, also flavored with notes of honey, ...

1. Put a rack in the middle of the oven and preheat to 300 degrees. Place a 9-inch flan dish or nonstick round cake pan near stove top. 2. To make caramel: Put a small heavy saucepan over low heat, ...

Have some sun in your dessert ! A simple, tasty, and smooth flan that you'll love for sure ! Make the caramel : in a pot on medium heat, put the sugar and some water, and leave until caramel forms.

This coconut flan, served at the funky La Guarida paladar, makes a lucious end to a Nuevo Latino feast. Arrange 6 (6-ounce) flan molds or ramekins in a large baking pan (the molds should not be ...