The warm spices in chai tea (think cinnamon and ginger) plus rum make this the ultimate warming fall cocktail for a cozy night. If you want to make this one dairy free, I’d suggest using oat or almond ...

Pour gin in shaker, add lemon juice and agave nectar, shake, and then pour into a high ball glass and top with sparkling cider. Garnish with fresh thyme and an apple slice. Add all ingredients to an ...

Lucy Simon is a New York-based wine, spirits, and food writer has been with Food & Wine since the spring of 2021. A Manhattan gets the Champagne treatment in this pre-Prohibition cocktail. The Boothby ...

This simple drink is a classic for a reason. Lucy Simon is a New York-based wine, spirits, and food writer has been with Food & Wine since the spring of 2021. Place sugar cube in the bottom of a ...

Get ready for fall with 9 delicious cocktails that highlight seasonal flavors like bourbon, cinnamon, and spiced rum. Perfect for cozy evenings and festive gatherings As the air turns crisp and leaves ...