Crisp, cobbler or crumble? Choose your own topping adventure — just make sure your base is apple. The Classic Crisp Topping recipe below has all the delicious flavor of an oatmeal cookie, and even ...

This single-serve apple crumble uses 6 simple ingredients and the microwave. Pick a good baking apple, add a pinch of cinnamon, and top with a quick-to-make oat crumble. In minutes, you'll have tender ...

Picture this: You’re in the mood for something sweet and the store-bought cookies in the cabinet won’t cut it. You think, I don’t have ingredients to make anything, do I? Then it clicks. You do have ...

If you're looking how you can take a classic British dessert, the apple crumble, to the next level, one foodie has shared his secret ingredient. British pub food is a staple for many across the ...

Apple crumble is one of those classic British desserts, best enjoyed on a Sunday after a hearty roast dinner. But even if you're not tucking into roast beef, chicken, lamb or pork over the next ...

Rustic, no-fail crisps, crumbles and cobblers are not just easier than apple pie, they’re better. Crisps and their cousins beg you to relax in true American spirit and dig in, on your own terms, in ...

Start by making the apple compote. Peel and core the apples, then dice them into small cubes. Add the butter and sugar to a small saucepan and place on a low heat. When the butter is melted, add in ...

Smell a ripe apple and you inhale a new season. Bite into a ripe apple and the juicy essence of autumn is released: fruit, notes of cinnamon, sweetness, crumbling leaves, smoky fires. Of course, an ...

One option is ideal for serving after a family meal CRUMBS! Apple crumble has been named the country’s favourite dessert. Sweet scoffers voted it the best part of a Sunday roast in a recent survey.