West Africa hasn't competed with the likes of Paris or Barcelona as a culinary destination, but a handful of food lovers there are making inroads to change that. Visitors to Ghana can now sample the ...

Chef Serigne Mbaye has traveled the world pursing culinary knowledge: exploring Senegal and cooking at kitchens from Commander’s Palace to the two- and three-Michelin star kitchens L’Atelier de Joel ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. NEW ORLEANS—There are many reasons to ...

NEW ORLEANS — Two New Orleans restaurants were honored at the 2024 James Beard Awards. Dakar NOLA was named the Best New Restaurant in the country, and the Jewel of the South won the Outstanding Bar ...

It’s 11:30 on a Friday morning, and Serigne Mbaye lets out a yawn. “Yes, this is a lot of hours and a lot of work, but it’s what we live for,” says the 28-year-old chef. After years running Dakar NOLA ...

There is keen interest from Tunisia in this week's three-day Africa Food Summit taking place near the Senegalese capital of Dakar. Some of Tunisia's leading agricultural entrepreneurs are taking part ...

Once a month, Trio Toques serves a five-course meal at a location in Dakar that is disclosed only to confirmed guests. West Africa hasn't competed with the likes of Paris or Barcelona as a culinary ...