The best container for cooking with sous vide is durable, heat-proof, and tall enough to accommodate your immersion circulator. Serious Eats / Russell Kilgore If you’re considering taking the leap ...

And while many of the popular brand-name sous vide cookery devices will cost you at least a couple of hundred dollars, ...

Before you rush into unexpected uses for sous vide, it's best to get familiar by using it for its most popular purpose: ...

Over the past few years, I've become acutely aware of a couple of very different styles and methods of cooking, each with its own cult-like following. Over the past few years, I’ve become acutely ...

Ashlee spent time as a newspaper reporter, AmeriCorps VISTA and an employee at a healthcare company before she landed at CNET. She loves to eat, write and watch "Golden Girls" (preferably all three at ...

Sous vide machines are known for their ease of use and delicious results. They let you cook food to the perfect temperature, and many can be controlled with your smartphone. Still, the right ...

Preparing a turkey sous vide might sound appealing, but you should leave the legs out of the equation. Here's why they're best cooked another way.

Molecular gastronomy. Ferran Adria and El Bulli. Heston Blumenthal and The Fat Duck. Modernist Cuisine by Nathan Myhrvold. Grant Achatz and Alinea. Wylie Dufresne and wd-50. If you know any of these ...

Women's Health may earn commission from the links on this page, but we only feature products we believe in. Why Trust Us? The term “sous vide” was once reserved for Michelin-starred menus. But now ...