Ugly chocolate Christmas candies were the “aha” moment that turned a holiday treat into a lab experiment for Jessica Chastain’s middle school students. About 14 years ago, Chastain, a veteran teacher ...

It's easy to melt chocolate at home in a microwave or on the stovetop. Dark, milk, and white chocolate melt at different temperatures. Stir frequently as you're melting to prevent your chocolate from ...

Melting chocolate is a magical process that transforms simple cocoa into a rich treat, enhancing the flavor of any dessert.

National Chocolate-Covered Anything Day on Dec. 16 turns American kitchens into test labs for bold, unconventional treats. Instead of sticking to fruits or cookies, people dip items that spark ...

Chocolate can be melted in the microwave or on the stovetop. Use chopped chocolate or chocolate chips for best results when melting chocolate. Avoid overheating or getting water into your melted ...