“It’s luxuriously creamy, pleasantly tangy, and more or less bulletproof,” one raves. Sure, you could make your own mayonnaise, but it's hard to resist store-bought when there are so many solid ...
Chefs often deploy ingredients that define them – ingredients that shape their cooking and are essential to their style. Sometimes they’re pantry essentials, items that every home cook is likely to ...
Duke's Mayo has released a limited-edition cookbook featuring 24 Upstate chefs who use their condiment as the binder and base to their original recipes. The cookbook, "Eugenia Duke's Unofficial Mayo ...
GREENVILLE — A new cookbook is giving Upstate residents another reason to eat mayonnaise, as if anybody needed one. VisitGreenvilleSC, Greenville County’s tourism marketer, is releasing Eugenia Duke's ...
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